PhutureDynasty wrote:Glad I have fellow brothers here who like a steak cooked til it's black with ketchup, A1, or sometimes I throw some ranch on that muhfugga.
Nothing like a crispy t-bone smothered in saucey goodness. Heaven.
PhutureDynasty wrote:Glad I have fellow brothers here who like a steak cooked til it's black with ketchup, A1, or sometimes I throw some ranch on that muhfugga.
Every tried it with mustard???vcsgrizzfan wrote:Sins of youth...PhutureDynasty wrote:Glad I have fellow brothers here who like a steak cooked til it's black with ketchup, A1, or sometimes I throw some ranch on that muhfugga.
Haven't tried mustard. I usually mix ketchup with thousand island to dip by chared steak inPhutureDynasty wrote:Every tried it with mustard???vcsgrizzfan wrote:Sins of youth...PhutureDynasty wrote:Glad I have fellow brothers here who like a steak cooked til it's black with ketchup, A1, or sometimes I throw some ranch on that muhfugga.
To die for.
One time I mixed mustard, ranch, and balsamic vinegar and covered an all black filet mignon with it. Better than sex.Titan18 wrote:Haven't tried mustard. I usually mix ketchup with thousand island to dip by chared steak inPhutureDynasty wrote:Every tried it with mustard???vcsgrizzfan wrote:
Sins of youth...
To die for.
Gross. Might as well cook a chuck steak for you.Kobeunderbite wrote:PhutureDynasty wrote:Glad I have fellow brothers here who like a steak cooked til it's black with ketchup, A1, or sometimes I throw some ranch on that muhfugga.
Nothing like a crispy t-bone smothered in saucey goodness. Heaven.
Cold Med rare steak is better. Yum the taste of blood on the steak, awesome.AbeVigodaLive wrote:Cold we'll-done steak with ketchup and mustard is the best. If you don't dig leftovers cold, 30 seconds in the microwave does wonders.
Fucking kids think steak is cooked like a hamburger. Med Rare is the best. Then Rare.y2ktors wrote:Man what the hell is going on in this thread?
Shut the fuck up gramps. The only reason you cooked it medium rare is because you were so poor as a kid, back in the 20s, that only had enough time to get it medium rare before your fire fizzled out.Da Stars. wrote:Fucking kids think steak is cooked like a hamburger. Med Rare is the best. Then Rare.y2ktors wrote:Man what the hell is going on in this thread?
that sounds like an interesting dressing/sauce to try...but not on steaks.PhutureDynasty wrote:One time I mixed mustard, ranch, and balsamic vinegar and covered an all black filet mignon with it. Better than sex.Titan18 wrote:Haven't tried mustard. I usually mix ketchup with thousand island to dip by chared steak inPhutureDynasty wrote: Every tried it with mustard???
To die for.
And I still have my own teeth at age 90 to eat my delicious Med Rare Steak with. You will not be invited for a steak dinner. I refuse to ruin a piece of steak.LeBronMonsterDunk wrote:Shut the fuck up gramps. The only reason you cooked it medium rare is because you were so poor as a kid, back in the 20s, that only had enough time to get it medium rare before your fire fizzled out.Da Stars. wrote:Fucking kids think steak is cooked like a hamburger. Med Rare is the best. Then Rare.y2ktors wrote:Man what the hell is going on in this thread?
wait what? 90?Da Stars. wrote:And I still have my own teeth at age 90 to eat my delicious Med Rare Steak with. You will not be invited for a steak dinner. I refuse to ruin a piece of steak.LeBronMonsterDunk wrote:Shut the fuck up gramps. The only reason you cooked it medium rare is because you were so poor as a kid, back in the 20s, that only had enough time to get it medium rare before your fire fizzled out.Da Stars. wrote:
Fucking kids think steak is cooked like a hamburger. Med Rare is the best. Then Rare.
Buying meats from costco?rileymartin wrote:I recently bought a Sous Vide, and it has changed my life LOL...This thing makes a steak tender as fuck. I got some Ribeye Caps from Costco yesterday, and put then in the Sous Vide at 135 for like 4 hours, then seasred them in butter to crust them up.
All I can say is wow.
I guess you dont know shit kid. Costco has a quality meat department. Your loss if you dont take advantage of it.LeBronMonsterDunk wrote:Buying meats from costco?rileymartin wrote:I recently bought a Sous Vide, and it has changed my life LOL...This thing makes a steak tender as fuck. I got some Ribeye Caps from Costco yesterday, and put then in the Sous Vide at 135 for like 4 hours, then seasred them in butter to crust them up.
All I can say is wow.
Well, you might have just graduated from Chuck Steak to Shoulder Steak. Maybe.Titan18 wrote:People get super duper surious when it comes to steak. Calm down geezers it's all in good fun.
I've never been poor thus I've never ate this chuck steak you speak so fondly ofDa Stars. wrote:Well, you might have just graduated from Chuck Steak to Shoulder Steak. Maybe.Titan18 wrote:People get super duper surious when it comes to steak. Calm down geezers it's all in good fun.